This Year's Festival Food
BLUE GALAXY
*Introduction by food area. Click on the photo to see this year's food introduction.
◂ Festival Food
*Introduction by food area. Click on the photo to see this year's food introduction.
◂ Festival Food
PYRAMIS CAFE
「Curry& Gapao plate」
¥1,400
The signature Pyramis curry and popular Gapao in one plate. Enjoy the different flavors!
PYRAMID COFFEE STAND
「Drip coffee」
¥500
The exceptional coffee and baked goods indispensable to Pyramid Garden, which provides an exquisite setting from the gentle morning until late at night. Little Nap COFFEE STAND next to Yoyogi Park in Tokyo, where music lovers gather, will once again serve up a cup of bliss at Fuji Rock this year as PYRAMID COFFEE STAND. See you at Pyramid Garden again this year!
PYRAMID SIDE BAR
LOVE FOR NOTO
「Grilled squid from Ogi port, Noto」
¥800
Fuji Rock has built a relationship with the Noto region through support towards the affected areas in Noto. This year Fuji Rock is blessed with the squid from Ogi port, Noto, caught by the best squid fishing boat in Japan. A former fisherman will grill them local style. Please enjoy!
don's cafe
「Delica crepe」
¥800
A classic one-hand food featuring bacon, chicken, and vegetables wrapped in a crepe shell.
Watanabe Ham Kobo
「Beef roast rice bowl」
¥1,600
Please enjoy a dish where meat cut from a whole beef roast and Gotenba Koshihikari rice come together in harmony, emphasizing the natural flavors of the ingredients with dedicated craftsmanship!
Futaba Wonton
「Futaba wonton」
¥800
Futaba Wonton, created as a reconstruction initiative in Futaba Town, Fukushima Prefecture. You'll be comforted by its light and clear soup with tender wontons!
TASOGARE COFFEE STAND
「COFFEE」
¥800
Freshly brewed coffee, carefully extracted one cup at a time.
Okinawa style pork soba Tsuboya
「Okinawa style pork soba noodle」
¥1,100
We proudly present our original brand of Okinawa style pork soba noodle made with our signature noodle and soup! The noodles have a smooth and bouncy texture, and the double broth with a pork bone base combined with bonito broth is unmatched. Please enjoy the unique experience at the world class Fuji Rock!
Natural wine to-umaimonoya-goffo
「Dried mullet roe fried noodle」
¥1,400
Dried mullet roe fried noodle
A fried noodle dish with plenty of dried mullet roe as the topping,
We finely minced the seafood in a food processor so it would combine nicely with the noodles!
The ultimate fried noodle you can enjoy with fried eggs and lemon to change the flavor as you eat.
Yama-chazuke-goya
「Yamachazuke (rice with tea) with natural sweetfish FUJI style(Hot/cold)」
¥1,300
A rice shop and a tea shop, both born in Hida surrounded by nature is collaborating for Fuji Rock.
We will serve ""Yamachazuke"", a bowl of warm rice with large grains with plenty of sencha/hojicha tea with a clear taste poured over it.
The topping is grilled natural sweetfish from Hida.
This dish is easy on the stomach and hydrating as well which makes it perfect for summer festivals.
HAKKO Plant Based Food
「CURRY DOG」
¥1,000
HAKKO's plant-based hot dogs, made from an authentic German recipe, will make their first appearance at Fuji Rock Festival! Enjoy healthy sausages handmade with chickpeas, fermented soybeans and special spices, served on a vegan bun with plant-based toppings.
OIMOcafe
「Baked sweet potato with ice cream」
¥800
The café run by a potato farm that has been in business for 320 years since the Edo period in Kawagoe, Saitama Prefecture, has come up with a cold baked sweet potato.
With the natural sweetness of the ingredients, this nutritious cold treat is sure to be enjoyed by both children and adults!!!
Menya-shubo-tori-no-jin
「Nagaoka ginger ramen noodle」
¥950
Nagaoka ginger ramen is popular at the Naeba Prince Hotel during the winter season. This ramen was popular at last year's Fuji Rock, and now we have put in even more effort to the soup. The flavor of ginger is the deciding factor!
Vegas in Milk
「Various drinks」
¥250〜
Highball/700
Beer/700
Wine/700
Lemon sour/700
Oolong tea highball/700
Vodka, gin, rum, tequila, Campari (SODA/TONIC/COKE/ORANGE)/700
Premium cocktail/1000~
Coca Cola, ginger ale, orange juice, grapefruit juice, oolong tea, water, Pocari Sweat/250
BLACK VELVET
「Various drinks」
¥250〜
Highball/700
Beer/700
Wine/700
Lemon sour/700
Oolong tea highball/700
Vodka, gin, rum, tequila, Campari (SODA/TONIC/COKE/ORANGE)/700
Premium cocktail/1000~
Coca Cola, ginger ale, orange juice, grapefruit juice, oolong tea, water, Pocari Sweat/250
CRAZYDOG
「Classic style」
¥900
Using carefully selected domestic ingredients, the crispy, crunchy, freshly baked bread has the true aroma of wheat, and the sausages are made from Kumamoto SPF aseptic pork, carefully handmade with attention to detail from the raising of the pigs. A classic style hot dog with crunchy onions topped with sweet and sour pickles.
DIVERTENTE
「Neopolitan pizza dog」
¥950
Our original, hot dog shaped Neapolitan pizza for festival-goers!
We roll out our special dough, top with a long sausage full of flavor, and bake it quickly in a high-temperature stone oven.
Enjoy the addictive bouncy textures and flavors in one hand!
Menya-MABOROSHI
「Thick frothy pork ramen noodle」
¥1,000
This year's newest offering from the "ephemeral" ramen restaurant, which can only be eaten at Fuji Rock, features a rich and creamy frothy pork bone broth, fragrant Komen noodles, and spicy meat sauce. Enjoy our confident dish made with ingredients chosen with the utmost care!
Yukiguni-hanten
「Roujiamo(Chinese hamburger)」
¥900
A Chinese-style hamburger from Shaanxi Province, China. The handmade crispy buns sandwich the tender braised pork or beef, creating a new type of hamburger with a variety of textures and aromas depending on the ingredients inside.
Shinise-nikudonya-OGAWA
「Shirahime pork loin cutlet sandwich」
¥1,000
The Shirahime Pigs are female pigs among the quality pigs raised in the warm climate of Chiba Prefecture. This cutlet sandwich is made from the loin of the rare Shirahime pork.
Please enjoy the cutlet sandwich, which makes full use of the high quality meat and fat of Shirahime pork, and is brimming with juices.
nacrée
「Aged Sendai beef garlic rice」
¥1,000
The sweetness of the grilled aged minced Sendai beef, the savory oil, and the aroma of the magnolia leaves come together to create a unique and original dish. The moment you take a bite, you will feel the umami flavors burst in your mouth.
Please enjoy.
ぜひご賞味下さい。
Curry Shop
「Curry with rice」
¥600
Curry with rice has been served at the Yellow Cliff just before the entrance gate for more than 20 years since holding the event at Naeba.
We look forward to seeing you at the entrance again this year.
Sakataya
「Grilled squid」
¥800
Grilled squid directly from Teradomari, a fisherman's town in Niigata, is grilled to a juicy and fragrant taste. Enjoy it freshly grilled hot with a good beer!
We also have other grilled seafood and skewers that go well with beer.
Summer Cobalt
「Chilled broth rice bowl with grilled salmon and spicy cod roe」
¥1,600
A fried rice bowl with ice cold broth!
Grilled salmon carefully picked apart with spicy cod roe for the topping is the ultimate dish.
Sushi-honjin DINING
「Broiled eel rice bowl」
¥1,800
Following last year, we have prepared broiled eel again this year!
Please enjoy the eels and regain your stamina to enjoy Fuji Rock!
We are waiting for you at YELLOWCLIFF!
Please stop by before entering the venue!
OKAME
「Deep fried meat ball skewers」
¥800
Deep fried meat balls, the Chinese soul food that graces the nights of Yuzawa-cho Onsen area, returns to Fuji Rock for the first time in three years!
Deep fried meat balls, a specialty of the Yuzawacho Onsen area that can only be enjoyed at the Fuji Rock venue, have finally returned. The meat dumplings are made according to a recipe directly handed down from a Chinese cuisine master and served on easy-to-eat skewers. In addition to the standard meat dumplings, which retain the traditional flavor of the meat dumplings, a special sauce, available only at Fuji Rock, will also be provided. A variety of flavors are available to enhance your Fuji Rock experience!
FUTABA-YA
「Kenchin udon」
¥800
Udon noodles with Niigata Prefecture's local dish, Kenchin Soup.
Nagashiro Saikan
「Taiwan style mixed noodle」
¥1,000
Boiled noodles topped with hot pepper, minced meat paste and grilled pork, surrounded with half-boiled egg, Chinese cabbage, and chives that are mixed before eating. The concept is an authentic Taiwanese food stall. We have a variety of Taiwanese food stall rice dishes, including standard Taiwanese menu items and popular menu items. Please feel free to enjoy the taste of authentic Taiwanese food stalls.
Somen-JIN-
「THE SOMEN NOODLE」
¥900
This is one of our most popular and basic soups. It is a basic dish that shows the true taste of Shimabara hand-pulled somen noodles and the delicious broth! It can be enjoyed cold during the hot daytime and warm at night as nyumen noodles when the weather turns chilly!
Yondaime Tokujiro
「Shaved ice made from natural Nikko ice Tochiaika strawberry」
¥1,000
Yondaime Tokujiro (Tokujiro the 4th) is one of only a few icehouses in Japan. In recent years, global warming has made ice production difficult, but fortunately this year's ice was blessed with good weather, resulting in the best ice possible. Natural ice is hard and does not melt easily, but the shaved ice melts as soon as you put it in your mouth. Please enjoy shaved ice made from natural ice with Tochigi Prefecture's Tochiaika strawberry syrup.
Naeba Shokudo
「Grated yam on rice」
¥600
When it comes to festival food at Fuji Rock, many would immediately mention the grated yam on rice. Festival goer's trusted ally, Naeba Shokudo, soothes tired stomachs with a gentle dish. The recommended menu item is undoubtedly freshly cooked Koshihikari rice paired simply with grated yam, creating a dish known as tororo meshi.
Original Echigo Mochibuta
「Mochibuta pork skewer」
¥700
Participating in Fuji Rock again this year!
We have been grilling our famous skewers since the beginning of Fuji Rock. We are waiting for you at Oasis.
La Locanda Del Pittore Iwahara honten
「Wood oven baked pizza」
"
1.Fuji Rock Special ¥2100
2.Fuji Rock Special half size ¥1100
3.Margherita ¥1850
4.Neapolitan ¥1950
5.Salami ¥2000
6.Quattro fromaggi ¥3200
7.Marinara ¥1850
8.Honey Nuts ¥2000
We are pizza shop Pittore at the local Echigo-Yuzawa and Iwahara ski resort. Baked in a handmade wood-fired oven, the Fuji Rock Special is only available at this time! Our beloved Quattro Formaggi is also available. Please enjoy with a glass of red wine** Please also enjoy our sigh-with-relief hot chocolat and gorgonzola tart.
6kaku Coffee
「Charcoal baked cinnamon roll」
¥800
Made using all organic and vegan ingredients.
The charcoal is Binchotan from Miyazaki Prefecture.
Baked in an analog charcoal oven with an emphasis on the taste of fresh fire.
The food is re-cooked over charcoal just before serving and served warm.
Tappo-ya
「Hegi soba noodle」
¥900
Hegi soba is a specialty of Niigata. A seaweed called funori is kneaded into the dough, giving it a unique texture and rich seaweed flavor. Hegi soba can be served cold and is very popular at hot festivals.
SPICE STAND 556
「Chicken coconut and keema curry plate」
¥1,300
Keema is a curry with North Indian flavors and coconut chicken curry has South Indian flavors, and the side dishes are mainly South Indian with a selection of jasmine rice (Thai rice) in a multinational color scheme.
Akari House&Swiss Bakery
「Calzone (Pizza turnover)」
¥1,200
A pizza filled with ingredients that go perfectly with cheese, folded and wrapped into an easy-to-eat calzone. It goes great with beer!
Other items are pretzels and cinnamon rolls made by artisans who have been trained in Europe. Each one is handmade with care!
We also have a selection of drinks that you will want to guzzle during the hot summer!
Chuka Ajiichi
「Thick pork bone broth garlic special mixed tanmen noodle」
¥900
Ajiichi's two most popular tamen noodle menu items have been inducted into the YAHOO! Tokyo 3 and Otona no Weekend Hall of Fame magazines. This time, it has been improved to ""Special Mixed Tamen"" made only with thick pork bone broth specially for the extremely hot Fuji Rock Festival!
The tamen is served with chopped chashu pork and boiled vegetables in our secret soy sauce that we have been adding to for over 20 years, and finished with garlic chips and chives for the most delicious original dish!
Please enjoy the taste of Ajiichi's pride!
(100 yen for more chashu pork or vegetables and garlic.)
THE FACTORY kamakura
「Homemade bacon cheese burger」
¥1,500
A gourmet burger with 100% Japanese black beef patty and handmade bacon.
Zoumeshi-ya
「Taiwan style meat miso rice」
¥900
As a miso store we are proud to present this delicious and spicy homemade Taiwanese meat miso mixed with soft boiled egg, green onion, and crispy nori seaweed!
Yakiniku kasuudon Ryu no Su
「Udon with tempura bits」
¥1,000
A good cheap eat popular in Osaka.
Aburakasu, which is deep-fried beef intestine that has concentrated in flavor, is used.
The aburakasu melts into the udon broth, making it the one and only udon.
Bird
「Rice bowl topped with whitebait and sakura shrimp」
¥1100
A bright two-color bowl of rice topped with plenty of boiled whitebait and sakura shrimps from Suruga Bay. Shizuoka is the only place in Japan where sakura shrimps are caught! Both the whitebait and sakura shrimps are packed with sweetness and flavor. Enjoy it with fresh Koshihikari rice grown at the foot of Mt. Fuji! You can also make it into ochazuke by adding bonito broth!
Righteous Burger
「Cheese burger (100% plant based)」
¥1,100
The most popular burger with a homemade vegan patty made with lots of vegetables such as burdock, mushrooms, lentils, and konnyaku, vegan cheese, and Thousand Sauce.
Noge Yakisoba Center Maruki
「Yakisoba special」
¥1,000
The ""Yakisoba Special"" is our most popular menu item, consisting of plain yakisoba noodles topped with popular toppings.
We are particular about each and every topping, such as thick pork belly grilled in our special salt sauce, chopped seaweed from a long-established seaweed shop in Yokohama, and a thick soft-boiled egg.
Istanbul GINZA
「Kebab deluxe」
¥950
An extravagant dish of the well-known kebab with extra meat and cheese sauce.
Gohei-mochi
「Grilled rice cakes」
¥400
Gohei-mochi is made from Niigata Koshihikari rice and has a sweet and chewy texture. The homemade miso sauce is generously spread on the aromatic baked Gohei-mochi before serving.
Oasis Prince-ten
「Prince original curry」
¥1,000
This is Naeba Prince Hotel's original curry using plenty of ingredients from Niigata Prefecture.
Men-ya Kiwami
「Koku-uma thick soy sauce meat mixed noodle (with soft boiled egg)」
¥1,000
The rich soy sauce sauce and the extra-thick noodles make this an addictive dish!
Please enjoy the sauce, noodles, and meat that we have carefully selected!
We are sure that you will be energized during Fuji Rock with our original sours!
Mr.Chicken Kei-han-ten
「Singapore style chicken rice」
¥800
Singapore Chicken Rice is a simple dish that maximizes the flavor of chicken. The rice is cooked in a chicken broth and served with boiled chicken pieces.
The flavor of the chicken matches the rice, and the dish is characterized by a light and elegant umami taste!
Brazil Grill
「Churrasco」
¥1,400
A Brazilian meat dish, Churrasco. A block of meat on a long skewer is slowly grilled over charcoal, making this dish a must for meat lovers!
GAN-BAN BAR
「Clam chowder & corn soup」
¥900
Clam chowder with the delicious taste of shellfish and the creamy, gentle broth that matches perfectly, and corn soup with the rich sweetness and deep flavor of corn.
A dish that warms not the body but also the soul.
WESTSIDE314
「Pulled pork rice」
¥1,200
WESTSIDE314's signature dish, ""Pulled Pork"" on rice, was a big hit last year!
The pork is slowly marinated in spices and braised with herbs, then pulled apart, grilled, and served with cheese on rice! The flavor of the pork and herbs is extracted from the broth, and tomatoes are added to create a rich, creamy sauce and the aroma of the grilled pork. A hearty dish!
Yuimaru Shokudo
「Pork cartilage soba noodle」
¥1,000
Okinawa's classic Soki Soba. Soki is made from pork cartilage (spare ribs), seasoned with Yuimaru Shokudo's secret recipe, and slow-cooked to tender perfection.
The noodles used for the soba are Okinawan noodles. The soup is the same as the Soki, a double broth of bonito and kelp, and a gentle pork bone broth.
This Soki Soba is also one of the top 3 dishes that is always requested.
WE ARE THE FARM
「Beef tendon biryani」
¥1,000
Beef tendon biryani, which was well received by many Fuji Rockers last year, makes a comeback to Naeba with even more power! The dish is made with authentic basmati rice, 12 spices, tomatoes and other fresh vegetables grown on the company's own farm, and a gravy with beed tendon cooked in a pressure cooker. This year's festival food is biryani, for sure!
Kishu Umeboshi Senmonten Fukuume Honten
「Specialty Store for Kishu Umeboshi: top-grade seabream chazuke」
¥800
Fukuume Honpo is a Kishu pickled plum specialty store with stores in Nanki-Shirahama, Wakayama Prefecture and Jiyugaoka, Tokyo.
Luxurious ochazuke made with plump and juicy Kishu Nanko pickled plums and Kishu sea bream, selected one by one by a craftsman.
The broth made from hojicha tea, kelp, sun-dried salt, and sea bream bones is also added to this one-of-a-kind dish.
You can choose either hot or cold.
Kawa-ya
「5 Chicken skin skewers」
¥1,000
Only thin, soft, and oil-free chicken neck skin is carefully rolled, and the baking and laying process is repeated for six days, resulting in a unique texture that is crispy and fragrant on the outside and chewy and soft on the inside.
We hope you will try our signature kawa-yaki, made with our secret recipe, which is soaked in sauce, made with time and effort.
Rainbow Café
「Chocolate banana crepe」
¥700
Our classic chocolate banana crepe, a chewy crepe made with Niigata rice flour kneaded into the dough.
Hot coffee made from coffee beans aged in a snow room and dripped with hot spring water, and a variety of floats are also available.
Urako no Yu Takano-ya
「Echigo mochi pork chashu rice ball」
¥700
Homemade pork chashu pork made from Echigo-Yuzawa brand pork is wrapped with ""aka-shari"" (red rice).
The rice used for the aka-shari is also home-grown Koshihikari rice, all handmade.
Kandatsu Shoten
「Niigata sauce cutlet rice bowl」
¥1,000
Niigata's soul food sauce cutlet rice bowl is a simple dish topped with a rice bowl of freshly fried pork cutlet and a sweet soy sauce sauce. The rice is made from local brand rice "Koshihikari produced in Minamiuonuma" and is a perfect match!
Steakhouse in the forest Vitraux
「Steak rice bowl」
¥1,200
When it comes to Vitraux, it's all about steak bowl with tender meat and plenty of homemade garlic steak sauce.
We are proud to have been interviewed many times on TV. We look forward to serving you.
Onigiri Yuta
「Special rice ball set」
¥800
Yuta's Rice Balls! This special set includes freshly made rice balls using 100% locally sourced Koshihikari rice from Uonuma, along with pork miso soup!
Authentic Chinese Toei Hanten
「Mapo ankake noodle (Kagura nanban pepper)」
¥800
A local favorite and hugely popular authentic Chinese restaurant, Toei Hanten. Our specialty mapo tofu noodles made with Kagura Nanban peppers boast a sharp spiciness that enhances your appetite!
Local Sake Brewery of Echigo Uonuma
「Chilled local sake of Uonuma」
¥700
Local sake beloved in the Uonuma region
Shirataki, Kakurei, Takachiyo, Hakkaisan, Chojasakari
Ayuchaya
「Grilled sweet fish with salt」
¥850
Enjoy the Fuji Rock specialty, grilled sweetfish with salt, slow-cooked for over 50 minutes using charcoal made from local thinnings, nurtured by the underground water of Echigo's famous peak, Mount Hakkai. You can savor every part from head to bones!
Enjoy the Fuji Rock favorite Grilled Sweetfish with Salt!
Ethnic Stand Make One Two
「Lamb skewers」
2 for ¥600
Grilled lamb skewers. The lamb skewers, seasoned primarily with 4 kinds of spices including cumin, have been grilled to perfection over charcoal, imparting a delicious smoky flavor.
Hakatayatai Tsunatsuna
「Simmered Japanese beef offal」
¥800
A gentle miso-based offal stew made with carefully selected, sweet-flavored wagyu offal from the Kyushu region. It includes various types such as small intestines, rumen, and heart, offering a variety of textures to enjoy. A signature dish in Hakata, renowned for its rich flavors, please do try our offal stew.
Tokoro Tengoku
「Tengoku burger」
¥1,200
The resting place by the riverbank, Tokoro Tengoku. We await you with a carefully curated menu featuring must-try specialties like the Tengoku burger and Tengoku hot dog, along with original cocktails and drinks exclusive to this area!
California diner PLAYERS
「Super pork heaven rice bowl with 3 kinds of pork!!」
¥1,600
We purchase a whole domestic premium-brand pig.
We offer its exceptionally fresh meat in three different dishes.
Enjoy all three in our luxurious Super pork heaven rice bowl!
If you're unsure what to choose, this is it!!
Because we buy the whole pig, you can enjoy safe, secure, and delicious pork. Please give it a try.
Asaban Caravan main shop
「Cream anmitsu (diced agar jelly with red bean paste topped with ice cream)」
¥800
A sweets shop in Tokoro Tengoku!!
Treat yourself to a cream anmitsu, perfect for a tired body!!
A must-try after Tokoro Heaven's delicious meals!!
Jamaican BBQ& Mojito Senmonten Jams Octagon
「Jerk Chicken&Rice and beans」
¥1,380
We marinate chicken thigh meat in our homemade jerk sauce, crafted with over 10 different spices, for about 5 days before grilling. It's served alongside rice & peas, a Jamaican-style dish made with red kidney beans and coconut milk, similar to Japanese red rice. Perfect for a hot summer day with spicy chicken and a cold beer!!!
Ramen Enishi
「Tengoku dried fish ramen noodle」
¥950
A rich bowl made with carefully selected dried fish and plenty of kombu seaweed. We blend four types of dried fish (anchovy, sardine, round herring, horse mackerel) to create the broth. Served with a Fuji Rock exclusive 100% domestically grown wheat noodles. Introducing Tengoku Dried Fish Ramen!
Heidi Curry of the Forest
「Heidi Curry of the Forest」
¥800
Made with ingredients such as belly, shoulder, onions, milk, red wine. This curry rice has a mild, rich, and gentle flavor.
Tanaka Kumakichi.
「Maitake mushroom tempura rice bowl」
¥900
Featuring locally grown maitake mushrooms from Niigata Prefecture! Enjoy our prideful maitake mushroom tempura, freshly fried to a crisp, served on top of Koshihikari rice from Tokamachi City, drizzled with a sweet and savory sauce. This is our signature tempura rice bowl!
Rantei
「Soup less dan dan noodle」
¥800
Our 50-year-old establishment offers soup-less dan dan noodles.
Can be served either cold or hot.
Experience the deliciousness born from the blend of five Sichuan flavors (Ma → Numbness, La → Spiciness, Tian → Sweetness, Xian → Saltiness, Suan → Sourness). Mix well and enjoy with the sauce!
Suri Lanka Yatai meshi NAWOD CURRY
「Sri Lanka street food Kottu Roti」
¥1,200
This is Sri Lankan street food.
We cook roti, thinly rolled bread, with chicken, pork, vegetables, and a spicy signature sauce on a hot plate, mixing it all together. It's like Sri Lankan-style monjayaki. It pairs perfectly with beer!
Please enjoy it while breaking the soft-boiled egg yolk.
Our spices are sourced from Sri Lanka whenever possible.
NICO TACOS
「NICO TACOS chef's choice taco trio set」
¥1,000
All dough is handmade. Enjoy four types of colorful dough: white masa, blue corn masa, beet, and spinach. We use these doughs according to the ingredients.
We combine traditional cooking methods such as carnitas, tinga, and suadero with our own slow cooking, confit, and low-temperature cooking.
We also incorporate various genre essences into the sauce and mole.
Asagiri Shokudo
「Fujinomiya style yakisoba noodle」
¥700
It's a specialty of Fujinomiya where chewy, firm noodles are stir-fried with pork bits, Shizuoka-grown sakura shrimp, cabbage, bean sprouts, and sauce. Finally, it's generously topped with shaved dried sardines.
TOKYOALE!
「TOKYO ALE」
¥900
The classic Tokyo Ale from FIELD OF HEAVEN is a delicious unpasteurized beer.
PRIMAL
「Cuban style sandwich」
¥1,000
Original Cuban sandwich made with homemade roast pork.
Levain
「Batahachi (Butter & Honey)」
¥500
Campanule bread made with Levain's natural yeast, spread with a paste of butter and honey. A classic offering from Levain, exclusive to Fuji Rock for over 20 years.
LOTUS COFFEE
「Coffee」
¥600
In 1999, when Fuji Rock moved to Naeba, LOTUS CAFE was born out of a desire to serve delicious coffee roasted on-site from the first year of Field of Heaven. For 26 years, Lotus Cafe has operated in Field of Heaven, starting from the previous generation passing the torch to their son this year. From ZENERAL STORE in Hokkaido Jozankei, where we roast our beans, we bring you the finest coffee for HEAVEN!
Chinese Noodles Maruta-ya
「Wakayama Ramen noodle」
¥1,200
Born and raised in Wakayama, known as Wakayama Ramen. We meticulously simmer pork bones and chicken carcasses over high heat for over 8 hours to create a rich pork bone broth blended with a secret soy sauce blend. Our homemade thin straight noodles complement this soup perfectly. Thinly sliced pork belly chashu made from Sangenton pork is also a favorite among female customers. Once you try this unique bowl from Wakayama, you'll surely be hooked☆
Asian street foods Takao Shokudo
「Pho」
¥1,100
Back again this year from Kyushu, Miyazaki!! Enjoy our Vietnamese-style rice noodles with chewy rice noodles in a refreshing chicken broth prepared on site. Savor the piping hot dish to your heart's content. We also offer Miyazaki's classic steamed chicken over rice 'Kao Man Gai' made with local young chicken and Miyazaki's soul food 'Miyazaki Spicy Noodles,' exclusively at Fuji Rock!
SLOTH COFFEE & TEA
「Triangle beignet & tea」
¥800
Using our original dough, we make the famous New Orleans fried pastry, Beignet. Our special triangle beignet is crafted for cuteness and ease of eating, generously dusted with sugar. Enjoy its perfect pairing with our specialty coffee or a drink of choice.
Tako to Kentaro
「Takoyaki with Kujo green onions」
¥900
Takoyaki featuring a robust dashi broth made from bonito and kombu, coated with our special sauce and topped with Kyoto vegetables, specifically Kyoto Kujyo green onions. We use only the green part of the Kyoto Kujyo green onions for a very palatable finish.
Maruhachi-ya
「Sichuan-style Crab Miso Mapo Rice, Sichuan-style Sweet Shrimp Mapo Rice」
¥1,500
For a unique experience of Sichuan-style Mapo Tofu, we enhance the flavors of 'numbness,' 'spiciness,' and 'aroma' with freshly ground Sichuan peppercorns. This special Mapo Tofu rice dish also features unique additions like red snow crab miso and sweet shrimp from Sakaiminato, setting it apart from any other.
Unagi no Ikezawa
「Grilled eel on rice」
¥2,300
Upon the first bite, the aroma of charcoal grilling fills the air.
A taste of old-fashioned Japan.
A classic grilled ell on rice.
WILLIAMS
「ORIGINAL BURGER」
¥800
No unnecessary ingredients. An original burger with a Simple is BEST philosophy.
A balance of slightly sweet buns, mayo sauce, and hearty patty, complemented by lightly bitter rocket lettuce.
A satisfying one-hand meal perfect for festivals.
CARPE DIEM
「Minari☆Samgyeopsal Bibim rice bowl」
¥1,200
This masterpiece was created by our manager, who conducted Korean studies at the University of Tokyo Graduate School, using carefully selected ingredients tailored for Japanese taste buds! Enjoy the exquisite collaboration of water dropwort, shrimp, and Samgyeopsal (pork belly)! Our vegetable namul is also plentiful, making it a recommended choice for health-conscious individuals.
Ishimoto Shoten
「Double spice curry plate」
¥1,400
Ishimoto Shoten, located in a residential area of Konan ward, Niigata, is a curry restaurant. We usually offer a weekly rotating selection of curries, but this time, we have prepared our most popular ume keema curry and the festival-perfect chili chicken curry. Please savor the flavors with our special combination set.
Karuizawa Softcream
「Shirakaba milk」
¥600
Unprocessed and nearly additive-free soft serve ice cream that cherishes nature. We process freshly squeezed milk from Nagano prefecture in-house and deliver it to you. Enjoy the refreshing and enduring flavor of milk, in a soft serve that's both aromatic and delightful. Available in cones or cups.
Asaban Caravan
「Chicken broth rice bowl」
¥800
A bowl of white rice with rich chicken broth.
A comforting dish.
Whether you're just waking up or nursing a hangover, it goes down smoothly!
It awaits you in the furthest ends of Fuji Rock!
MANGOSTEEN by MANGOSTEEN
「Mezcal soda」
¥800
Organic Mexican handcrafted mezcal. Enjoy the refreshing soda mix to savor this spirit trending all over the world, perfect for outdoor summer cocktails.
Fuji Rock Restaurant Alm
「Chicken curry」
¥1,200
The hot Fuji Rock
Enjoy the chicken curry popular at the Kagura Ski Resort restaurant Kagura also at Fuji Rock Restaurant Alm in the refreshing Tashiro Plateau.